Founded by Red Seal Chef, Carly Minish-Wytinck, Smak Dab Mustard is thoughtfully crafted in a small family-run operation in northern Manitoba and uses 100% Canadian mustard seeds. Looking to exceptional local ingredients, Carly creates unique and diverse flavour combinations that compliment anything from a simple salad dressing to a long and slow-cooked meal. Expect healthy and wholesome ingredients through and through; a product that is low in fat, sodium, and sugar; and wherever possible, gluten-free.
Pairs well with: grilled burgers, hot dogs, crispy chicken wings, mayo-based dressings
Ingredients: Honey, Vinegar, Mustard Powder, Water, Sea Salt, Cane Syrup, Jalapeño Flakes, Seasoning, Spices.
Naturally gluten-free. Free of dairy, nuts, and soy.
14-month shelf life. Refrigerate after opening.