Caramel Cloud: Silky salted caramel ganache topped with a soft cloud of marshmallow.
Strawberry Matcha: Earthy matcha ganache balanced with a strawberry pâte de fruit, enrobed in dark chocolate.
Almond Blossom: Candied almond & hazelnut praline finished with orange blossom honey, wrapped in milk chocolate.
Pear Jasmine Tea: Milk chocolate pear ganache laced with delicate notes of jasmine tea encased in dark chocolate.
Sun-Kissed Lemon: A bright, lemon-tart–inspired white chocolate bonbon.
Lavender Latte: Smooth espresso ganache topped with aromatic lavender.
This product is shelf-stable past Mother's Day. Please store in dry, cool place.
Contains: Milk, Hazelnuts, Almonds, Soy.
